Back in May, Wellocks launched a competition with French fruit grower Blue…
Six years ago, Soledad Serrano-Lopez flew over from Spain to introduce herself…
James Wellock travelled to Italy to meet the family behind Zanetti, a…
Northern Ireland’s first raw-milk blue cheese. Made by Mike’s Fancy Cheese in Newtownards, County Down. As recommended by Mark Abbott from Midsummer House.
When fully mature it is rich, creamy and rounded, like the best Stilton, but with a long-lingering finish and just a touch of Northern Ireland.
Available now
Not a customer? Sign up here
Already a customer, but don’t have online ordering? Sign up here
Northumberland Cheese Co have launched the cheese this year, the first new…
View our list of cheeses available at Wellocks. Complete with origins, pack…
