More? Sourdough Toasting Loaf

Hand Baked in the Lakes, this slow fermented, 100% natural
sourdough loaf is crafted using just three ingredients: flour, water and a little salt as opposed to 16 in normal sliced bread.

The classic taste, texture and crumb softness develops a new intensity when toasted. Crisp and crunchy on the outside, warm and soft in the middle – this is a return to indulgent decadence.

Once tasted toasted, there is no turning back!

Become a customer

Become a Wellocks' customer

Customer benefits

  • • Perfect ingredients
  • • Fast and reliable deliveries
  • • Easy online ordering
  • • Pre-prep service